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A franchise that combines a deli (familiar and exotic sandwiches), a Vietnamese restaurant (spring rolls, rice bowls) and a French bakery (croissants, baguettes). This international melange makes the food unique, and the quality makes Ba Le uniquely un-chainlike.
Slick and modern with Asian leanings. The standout sushi is what separates this upscale chain from others in the area. Steaks, seafood, soups, salads and pizza are neither exceptional nor lamentable, but coconut cake is worth ordering again and again. A decent wine list has some indecent markups.
Incredible, affordable French cuisine is the hallmark of this south Orlando landmark. Graceful perfection distinguishes dishes such as “grouper bronze aux dix epices,” a fillet encrusted with toasted pecans and spices and bathed in citrus beurre blanc, and the center-cut black Angus steak, served with a dollop of peppercorn sauce.
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Celebrate Cigar City's fifth birthday with five different beers
Winter Park Institute welcomes Laurie David, Laurie David, producer of An Inconvenient Truth and advocate for environmental issues, who will discuss the importance of food, meals, and eating and how these impact our lives
Solo exhibition featuring work of Michael Wyshock
Classic Caberlesque showcase and contest
World-class musicians presented by the Asian Cultural Association
Featuring live German music, dancers, beer and food
1505 E. Colonial Dr.
Orlando, FL 32803
Phone: (407) 377-0400
Classified Phone: (407) 377-0415
Fax: (407) 377-0420
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